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One Hundred Dollars a Month

I am your typical housewife living in high maintenance suburbia. I have a handsome husband, 2 kids and a flock of pet chickens. I try and feed my family with $100 a month. With the help of coupons, gardening and bartering I am able to squeeze the most out of our grocery budget and still manage to have a little fun along the way.

Mavis’ 24 Days of Christmas Giveaways – Day 22

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mavis-butterfield-one-hundred-dollars-a-monthYou know how I love me a nice cup of warm tea on cold winter day, or on a windy day or on a scorching day or on a rainy day or on any day really. There’s just something about holding that warm mug in my hands that makes me happy. It makes my hectic life seem slower and simpler for some reason. If you like that too, you’ll love this giveaway. Even if you’re not a tea drinker, and especially if you’re a coffee drinker!

left coast roast

One lucky reader will  win {2} $25 Starbucks Gift cards and this awesome book: Left Coast Roast: A Guide to the Best Coffee and Roasters from San Francisco to Seattle.

All you have to do to enter this giveaway is leave a comment below and let me know how you take your coffee (if not coffee, than tea. If not tea than hot cocoa. If not hot cocoa, well, you get the idea)?

Just answer that one question and you’re entered to win. Life’s pretty complicated sometimes, so I like to keep things simple around here.

Rules

1 entry per person/ip address. If you cheat, you will totally be disqualified.

If you live in Mongolia and you want to enter, go for it. We will ship these anywhere.

This giveaway ends Sunday, December 22th, 2013 @6 pm PST and the winners will be announced in the Monday, December 23rd, 2013 edition of Mornings with Mavis. You will be notified via email and have 24 hours to claim your prize. If you do not claim your prize within 24 hours, the prize will be forfeited.

Good Luck! I hope you win!

♥ Mavis

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Comments

  2. I take my morning coffee black, but my usual Starbucks order as of late has been an iced Americano with room, so I can add sugar and half and half to my liking at the condiment bar!

    • I like my coffee with cream and sugar but if we’re talking Starbucks then a caramel macchiato or one of the holiday flavors is my choice!

  8. coffee with 2 sugars and a dab of creamer ( any kind will do) . And sometimes I get all fancy and have to have a shot of caramel syrup.

  9. I like a cup of regular coffee with vanilla creamer and when I spluge on Starbucks I like a white mocha with peppermint!

  13. Depends on my mood. Coffee with honey and cream some mornings. Chai or English breakfast on others.

  17. extra hot with a splash of cream and sugar. Yum! I think I just talked myself into going and making a cup-o-joe right now. Thanks, Mavis!

  19. It depends on where I’m getting it from. If I happen to be able to afford Starbucks I usually get a caramel or mocha frappachino. Usually I’m not, so I go to Quiktrip and get a large hot cocoa and spike it with whatever coffee type looks good at the time.

  23. My favorite drink (from starbucks) is probably a green tea soy latte or a java chip frappuccino. for some reason, warm coffee makes me sleepy.

  25. An island of powder creamer with a spoon full of sugar sprinkled on top till the island sinks…creamy goodness in the early morning.

  29. I like my coffee in the company of my husband or some good friends. That always makes my grande skinny hazelnut macchiato that much better!

  30. I drink a large mug of strong 50/50 caf/decaf brewed with 10 big shakes of ground cinnamon and add 1/2 cup of half-n-half. I have to reheat but that’s OK.

  31. I like my coffee brewed strongly with a little whole milk. If I’m going to splurge, I like to have a latte. If I’m in a tea mood, I’ll partial to Earl Grey. My eight year old daughter and I sometimes have coffee shop dates. We both bring a book and she’ll have a hot chocolate with extra whipped cream and some chocolate syrup, and I’ll get a coffee. We might even split a cookie. 🙂

    Great giveaways you’ve been having this Christmas season, Mavis. Thank you!

  32. I like a variety of coffee and tea combinations. But my current fave is cinnamon tea with a touch of vanilla and a touch of cream. Yum yum.

  42. I like my coffee hot, on the dark side with half & half and a little sugar. And, this time of year, a splash of eggnog is nice too.

  44. Mavis, I don’t always drink coffee, but when I do I sprinkle cinnamon and nutmeg on top of the coffee, add a packet of Splenda and fill mug up with Half and Half. Great way to start my day!

  45. I like medium roast, not very strong. I’ll put half and half in my cup w/ a bit of sugar and microwave it for 30 seconds. Add 2 or 3 drops of vanilla and use my milk frother from Ikea to make a foam. Add my coffee and hope I can drink it before the kids get up. I wish it wasn’t 9:30 at night…or I would have a cup right now.

  54. I like my coffee black, or I like a caramel mocha, or I like iced coffee if it’s made without the ice and if it’s heated.

  55. If I’m drinking coffee, it’s with just enough milk (preferably from grass fed cows) or almond milk to take away the bitterness. If it’s tea, with a drizzle of raw honey 🙂

  56. Carmel mocha with marshmallow cream , it’s dessert in a cup! While watching the snow fall in Anchorage Ak

  57. Always with milk or cream and sugar. Hubby loves the flavored stuff — his favorite is Coffee Mate Eggnog Latte!

  59. I <3 my tea…extra strong with some stevia :). My mom makes the BEST hot chocolate from scratch and that I likey with a lil peppermint schnapps 😉

  62. I love the fancy cold drinks at Starbucks, and I like hot cocoa. I’m not big into tea (gasp!) and only drink hot coffee (black) when I’m out camping. I would love to win giftcards for Starbucks. 🙂

  63. Depending on the day…..coconut creamer with raw sugar, or 2% with cane sugar, or whatever milk/substitute I have on hand with no sugar. Yay!

  64. My everyday coffee is perfect with cream and sugar. If I’m feeling fancy, a cafe mocha at Starbucks fits the bill!

  65. A venti peppermint mocha always helps me get through a day of teaching elementary school kids!

  68. Starbucks – skinny vanilla latte (at holidays pumpkin spice latte) – at home, with southern butter pecan creamer – YUM!

  71. O.M.Gee! I LOVE sbux! Seriously, it’s more like an addiction! At home, I have really strong coffee w/ plain powdered creamer and agave. At sbux it’s either a hot caramel machiatto or a salted caramel mocha frap!!

  77. At Starbucks, I usually get a grande white mocha except during the holidays I go for a grande peppermint mocha (with just 2 pumps of peppermint). At home, I add half and half and white chocolate sauce.

  78. I would give them to my 17 year old son. He is head over heels for the sweetest cutest girl at his school & is always looking for things to do to earn a few extra bucks so he can bring her coffee. I raised a good one 🙂

  85. I’m not a coffee drinker, but I drink tons of tea and I’m a hot chocolate fan as well. I’m recently experimenting with ordering fancy hot chocolates at coffee shops and having a blast!

  90. I prefer my coffee black. Good quality beans from Costco (roasted by Starbucks) and clean pure water.

  98. My wonderful hubby makes my coffee every morning before work ~ black coffee with two scoops of hot cocoa aka “poor mans mocha”. When I treat myself to Starbucks I order a 16oz nonfat white mocha not too sweet (2 pumps of white chocolate instead of the normal 3 pumps). Thanks so much for your generous giveaways!

  99. Lately… decaffeinated because my doctor diagnosed me with general anxiety disorder D:
    Besides the icky decaf, I take it with a shot o’ organic milk & a smidge of maple syrup for sweetening. Previously I used creamer… & then reading the side of the bottle gave me an anxiety attack -_- #TrueStory

  101. a cup of bold coffee or americano with a dash of honey and a double dash of soy creamer. 🙂 my English roots also prefer the same except sub coffee for English breakfast.

  102. Salted caramel mocha, or early gray with cream, or iced passion tea with a splash of lemonade – yumm!!

  104. I take my coffee with original Almond Breeze milk & 1 tsp sugar. I take my tea either with just a chamomile bag or dressed up with either whiskey or brandy, ginger, honey, & lemon. Thanks for asking.:-)

  108. I’m a hot chocolate girl and Starbucks has the best! Thanks for the wonderful giveaways, Mavis.

  109. Dopio over ice Grande cup little bit of nonfat and whip – that’s my standard order,cost $2.12:)

  112. Bullet Proof Coffee. With coconut oil, butter, heavy whipping cream and a little sugar free flavored syrup. Hot or iced

  117. I’m weird- I like my coffee cold. Vanilla bean coffee, 2 sweet and lows, milk and in the freezer while I get ready for work.

  118. I take my coffee with 1 tsp of aplenda and a splash of Amaretto creamer. Perfect way to wake up!

  119. My all-time favorite Starbucks drink is the Mocha Coconut Frapuccino, yum!! Unfortunately, they only serve it every other year. My second favorite is the Peppermint Mocha espresso, oh and the Chai Tea latte, mmmm! Honorable mention goes to the Pumpkin Spice latte. Basically give me a flavored coffee drink and I’m happy!

  120. I drink my coffee black, but have to go for a nummy latte when I splurge at an espresso stand. Dessert in a cup!

    • I like a light coffee with milk, sugar, and Torani vanilla syrup or their Irish cream syrup. If it is Starbucks then it’s anything Carmel!!

  125. Coffee- strong, black, and sweet. Tea, the same. When I feel bad, a slice of ginger in hot water, a little squeeze of lemon, and honey= heaven on a sore throat.

  133. Tea with a bit of local honey and a splash of lemon. If I go coffee, and that’s a big IF, it’s a muddy…tiny bit of sugar, enough milk to make it look like mud.

  135. I love my rooibos tea latte from Starbucks with ff milk. No caffeine, tons of deep flavor and guilt-free (if you don’t add the sweetener)! Many Starbucks don’t carry it, so its somewhat of a specialty! Mavis, you should try it! 😉

  136. I like my coffee with just a small splash of creamer. That takes care of the sugar AND milk. With tea, I’ve tried to train myself to enjoy it without any added sugar. Just hot water and a tea bag!

  138. I like mint tea in general. But sometimes I order “chiders” from Starbucks – steamed apple juice with 2 pumps of chai. Kind of like a spicy apple cider.

  142. Coffee: cream and Splenda, but only up to Noon. After Noon, tea with sweetener. Cocoa any time. Yum!

  144. If I’m drinking coffee, I really prefer a flavored one. Pumpkin Spice is a year long fav. However nothing beats a warm comforting mug of tea in my opinion.

  145. I usually buy local roasted coffee beans, grind and brew them, put in a bit of toffee nut or caramel syrup, and squirt a dollop of whipped cream from my iSi cream dispenser.

  150. I like my morning coffee creamy and sweet. My current favorite flavor is hazelnut, but peppermint is a close second. I drink herbal tea, or cocoa, when I want a hot drink in the middle of the day. I’m trying very hard not to drink too much caffeine.

  152. I LOOOOVE my morning cup of coffee! I drink it with a little sugar and lots of cream. I also enjoy tea and hot cocoa, but that morning cup of coffee starts my day right!

  153. I take my coffee with vanilla almond milk and brown sugar. Unless it’s Starbucks, in which case it’s a yummy iced coffee like salted caramel with whipped cream. Even if it’s below zero….iced coffee all the way!

  154. I take mine with cream and sugar and when i can afford Starbucks, I get the Grande Pikes Peak with a shot of Vanilla. Who doesn’t like Vanilla huh? huh?

  156. I take my coffee unleaded and by the pot. My handsome husband knows he can’t sleep in.

  165. I take my coffee with soy milk and sweetener. I will spice it up around the holidays by throwing in some cinnamon!

  169. Hot, dark roast, little half n half and a dog curled in my lap, is my favorite way to take my coffee. Just starts my day off right!

  170. I’m a Tea Snob!!! I always get a Grande Awake Tea in the morning or when it’s cold, but when it’s hot outside I get a Venti Black Iced Tea with Equal. MMMMMMMMmmmmmmm! I hope I win!

  173. Normally just black but I will very rarely treat myself to a store bought coffee that is creamy with caramel.

  174. Black coffee at home, at Starbucks, white chocolate (with peppermint during this time of year) mocha when it’s cold out, caramel frappuccino in the summer, peppermint tea year round 🙂

  175. I take my coffee…… to my husband. For myself, I usually get a nonfat, no-water, chai…yummy!

  176. Coffee with some half and half. My favorite holiday drink at Starbucks is the peppermint mocha. So tasty and festive!

  177. I like my tea the way my Dutch grandma introduced it to me as a kid – lots of milk and sugar. I like hot cocoa just about anyway I can get it, except with mint of mocha.

  178. Caramel syrup in my Hot chocolate, all the way baby! Yum. It’s like drinking liquid Rolos. *Died.*

  179. I don’t drink coffee often so when I do have it, I splurge and go with cream and sugar. My favorite flavor depends on the time of year it is, but I could always throw down a nice caramel latte. 🙂

  184. Love my coffee with half and half and a small spoon of splenda! y 8 year old daughter makes the husbands coffee every morning before school.. She knows exactly how much posdered creamer and splenda he likes.. she brews the K cup 2 times, adds 1 ice cube, stirs.. tastes.. adds a pinch more splenda then has me put the lid on for him! Tells him the magic ingrediant is her kisses on the spoon!

  187. Oh! Oh! Pick me!!!!! Starbucks is my one weakness…. and personally, I like a little coffee with my sugar and cream 😉

  189. Lots of fat free half and half and sweetener on most days. OK – holidays I’m fond of the peppermint mocha. Who can resist. I really enjoy good bean coffee and it’s a treat to be able to have a Starbucks.

  191. My morning cuppa ground coffee, french pressed and special days frothed milk and honey nummy! Happy holidays 🙂

  192. At home, either homemade creamer or milk and a little sugar. At a coffee shop, usually an iced vanilla latte unless it’s especially chilly.

  194. I love coffee with peppermint mocha creamer and Starbucks’ White Chocolate Peppermint Mocha as a special treat.

  195. My coffee needs to be just hit enough to not burn my tongue, black with sugar. Simple, cause very little else in my life is.

  198. I like my coffee HOT – I’ll drink it with any additions it comes with, but it Must Be Hot! 😉 (But I like a little half and half best. 🙂 )

  204. If I’m at home, I drink my coffee from a French Press with a splash of almond milk. At a coffee shop, I go for black Americano.

  205. Four o’clock each day is coffe break time at our house. I like my mine with a little hazelnut creamer and one sweetener. My husband likes his black.

  211. At home, I make a cup of half-eggnog, half-drip! It’s the closest I’ve been able to come to recreating an actual coffee shop product!

  212. I just found out that I really like eggnog lattes! Otherwise I like my coffee with sugar and cream.

  213. My Starbucks beverage of choice is a triple Grande Latte. If it’s a cup of coffee – make it Verona from a French press.

  221. I take my coffee with fat free half n half at home or an Americano with 1″ of steamed nonfat at the ‘Bucks.

  224. I love hot cocoa with marshmallows. I’m not a coffee/tea drinker but my husband would love this prize.

  231. I usually take my tea with honey or sugar, though not always. I sometimes add lemon, mint and/or cinnamon. I never, EVER add milk, though.

  232. If I’m making it myself, it’s a toss up: Coffee with turbinado sugar & hemp milk; or Tea with stevia & hemp milk (preferably Irish Breakfast, Earl Grey or any good quality assam). Herbal teas at night!

  233. Pick me!! I love my Grande Americano with light cream! Thank goodness for coffee every day, several times a day!

  236. Well, I’m LDS, so I don’t drink coffee or tea. (Even though I love the taste of tea. Shhh!!!) Anyway… I get creative with my cocoa. Hazelnut creamer, or candy canes, or cherry syrup. But I think my absolute favorite is White Chocolate Pumpkin Cocoa. YUM!

  241. I drink tea with (non-alcoholic) Irish Cream creamer.
    However, if I win, please donate this to the first person in a military uniform that you encounter out in public.
    Please tell them “God Bless, and thank you!” for me.
    Merry Christmas!

  242. When I’m in a restaurant, I taste test the coffee first to see if I need cream and sugar with it; at home I sometimes add cream & sugar but not always. I also drink tea, mostly at home, also sometimes with cream & sugar and sometimes not.

  246. I love a white mocha in the morning…. Non fat milk, no whip, and one less pump of mocha….

  247. I love, love, love my morning coffee, and I take it with lots of half and half, never ever milk, and absolutely no sugar. It’s the best part of the day! 🙂

  249. I like my coffee with hazelnut creamer, but at this time of year I love peppermint mocha lattes.

  259. Coffee with cream (lots). I’ve grown to LOVE vanilla chai tea with just a dab of cream. Hot cocoa with cream and a GOB LOAD of marshmallows…..lol. Hmmm….I’m sensing a theme here. 🙂

  268. I take my hot tea black. It is my favorite beverage. When I drink coffee I use both cream and sugar – and lots of both. 🙂

  269. It’s chai tea with low-fat milk all the way for me! I might occasionally splurge on a shot of vanilla. 😉

  270. I just love coffee, and I enjoy a cup in the morning and afternoon. I like a medium brew with half and half and whip cream on top.

  272. Although I drink coffee a variety of ways (it’s rare that I meet a cup of coffee that I don’t like) ,my favorite would have to be espresso or black drip. With my tea, I love a little milk and homey!

  274. I drink my daily coffee black. I love coffee, plain and simple! Every once in a while, I will add some cream or maybe sugar but I don’t need either to enjoy my coffee!

    Thanks for the chance to win, I really hope I do! 🙂

  278. Strong,smooth, and black on a daily basis BUT I do like to have a “holiday flavor’ in the change of season 🙂 Good luck to everyone

  285. First cup, two Splendas;
    Second cup, two Splendas, Wife, two Dachshunds and our Golden Retreiver !
    : – )

  286. I like both my coffee and tea the same way – strong with lots of milk and sugar. If we’re talking Starbucks, though, I like my coffee as a Frappuccino (which I’m sure is spelled wrong … )

  290. I drink my coffee with cream and no sugar. My children even play making coffee with cream and no sugar.

  296. At home I drink black coffee and hot green tea plain. At Starbucks I drink a doppio on ice plain or a green tea unsweetened. I used to add lemon, but they changed to having iced tea lemonade as an option and dropped being able to just add lemon.

  297. coffee with a splash of milk (or cream). tea…green or black or herbal as hot as I can stand it. hot chocolate with whipped cream as a little dessert treat.

  298. I drink my coffee at home with milk and sugar. When I go to Starbucks I typically get a vanilla latte, unless it’s holiday time then I get a peppermint latte. 🙂

  299. I take it with flavored creamer. Thanks. At Starbucks, I get a Java Chip Frappuccino. (even in winter)

  300. Black coffee for me. When I’m at Starbucks I like a plain, old, regular, cappauccino. I know…I’m boring, but I LOVE my coffee!

  301. I take my coffee with milk and a couple of pumps (or glugs) of raspberry or pumpkin pie flavoring syrup. Tea is almost always with sugar and lemon juice. At Starbucks it’s a Pumpkin Spice Latte-yum!

  310. I like a hot vanilla latte or a caramel maccatio or however you spell it. In the afternoon I like a trenta iced tea with sugar. I prefer my tea black.

  311. Typically I just add a dash of raw milk to my coffee in the mornings. But I love the occasional Starbucks splurge on one of their Seasonal flavored coffees, always with an extra shot of espresso.

  312. Daily Drip Coffee: Cream (1/2 &1/2) no sugar

    As needed (mood dependent which means I stand in line for a while trying to decide and this makes everyone behind me slightly irritated 🙁 sorry ahead of time everyone) Starbucks or other coffee local:
    Tall Americano with room (sometimes cinnamon dolce sprinkles or just plain cinnamon on top)
    Double tall mocha
    Grande No water chai
    Before 10am tall dry cappuccino no sugar
    Double tall two pump vanilla caramel macchiato
    Happy Christmas Mavis and Family!

  317. I like it with so much sweetener in it you can hardly tell it is coffee! Usually I put almond milk and homemade chocolate syrup in it. Yum!

  318. Iced, Hot, Black, with Milk, creamer, pretty much any coffee does it for me!!. Also love tea, that has to be plain!

  321. I take coffe at Starbucks as a mom treat single mom life equals
    Jump for joy over a 5$ gift card from work to get a caramel brûlée
    And kids run to toy asile to look
    Awh ~~~ otherwise folgers in am with hazelnut Creamer and Visalus in it

  326. If I’m home, with a bit of milk and a Splenda. At Starbuck’s I get “a Venti Half-Caf, Extra Hot, Steamed 2%, and two Splendas.” Standard order…my family has it down! Merry Christmas.

  329. My morning beverage is always a large cup of strong coffee with about an inch of soy creamer. YUM!!!

  335. Ooooh! I am so excited about this giveaway! I am a total coffee junkie! I take my coffee with a splash of milk or soymilk, and the occasional sugar cube.

  338. i am simple when it comes to coffee, i take mine with flavored creamer (pumkin spice my fave) and 5 splendas

  353. Cafe Mocha light on the chocolate,very hot with loads of whipped cream.,add a shot of Kahlua and I am in heaven.

  356. When I have my one cup of coffee each morning, I like to experiment with all the fun flavored creamers out there these days. For example, did you know one kind of cinnamon creamer tastes like cinnamon bears, but another tastes just like Starbucks’ cinnamon dolce? Interesting, and a little treat for me.

  357. Hi! I like my coffee to be extremely hot with 2 tsp of real sugar (if I am going to have it, it might as well be the real thing) and 2 tbsp of half & half.

  358. So my very favorite way to have my coffee is early before everyone is awake. I love it strong with peppermint creamer but I also drink it with half n half and stevia. mmmmmm it is so yummy!!!!

  360. I, almost every morning, make myself a latte. I usually put four spoonfuls of sugar in it. I love my coffee.

  363. I’ve really tried to cut down on my coffee a bit. I am currently splurging on the Starbucks holiday drinks. But this would be great for my mom. She is a frappacino addict.

  369. Flavored creamer and apparently cold since I don’t remember the last time I had a nice hot cup of coffee 😉

  376. Always with Creamer, Splenda! Both my hot tea and coffee.
    but, this time of year there are two different special ways I like to fix it.
    by adding a piece of peppermint stick and a hot chocolate packet, or
    adding a sprinkle of cinnamon to the grounds before brewing and some vanilla syrup.
    Then sit back and relax.

  377. My morning tea is a large mug of good English Breakfast tea, a sugar spoon of sugar, a sugar spoon of Splenda, a teaspoon of my own home-creamed honey, and a capful of Penzeys orange extract.

  378. I used to take my coffee with cream & sugar. Now I’m a tea girl… plain with just a touch of honey!

  379. I prefer it with white chocolate, but normally with hazelnut creamer. Thanks Mavis and merry Christmas.

  390. I take my coffee with sugar and more cream than I should, but I can’t help it. It’s so yummy that way!

  391. I like my coffee black but my foofoo drink from Starbucks is Venting Skinny Caramel Macchiato with extra extra extra caramel.

  397. One of my favorites is an irish cream breve (latte made with half & half). What’s not to love— fat, sugar, and caffeine! Let’s go!

  398. By itself I like decaf mocha, but if coffee is served with dessert or a pastry, I like black coffee with a little cream…no sugar because there is enough already in the dessert!

  405. around this time of year (my friend got me hooked)– black coffee WITH some eggnog in it! mmmmm. give it a try mavis!

  408. I love hot chocolate without whipped cream (I think the baristas are always a little disappointed).

  412. If i’m drinking coffee it has to have french vanilla creamer in it. Ordering at Starbucks I typically go for a Venti Breive No Water Vanilla Chai. Once in a great while i’ll mix it up and get a peppermint mocha.

  415. I drink mine with flavored non-dairy creamer! I keep like 4 flavors in my fridge so I can use whatever I want the most that morning! Love it. Yum!

  419. When drinking good coffee I prefer to take it black, but I am known to add a spot of non dairy liquid from time to time. When drinking diner coffee I’ll add some sugar

  423. Tall White Mocha is my favorite – I change it up to Tall White Peppermint Mocha during the holidays 🙂

  424. I like my coffee dark roast with plain cream (half and half). I also like tea if its a black tea i like cream in that too 🙂

  426. My husband (he takes his coffee plain black) would be the better one for this, but I like my coffee with lots of yumminess – and, unfortunately, no caffeine (jitters = no good). Sugar, flavor, cream … bring it on! Thanks for the giveaways!

  427. Milk, sugar, dash of cinnamon in my French Roast. I never used to drink coffee until a former boss gently suggested that perhaps a cup or two in the morning might wake me up a bit….. ouch….

  433. I love my coffee strong, sweet, cinnamon-y, and with a healthy amount of half and half. MMMmmmmmm.

  435. My regular coffee is strong with sugar and 2% milk-can’t do the whole milk thing 🙁 But Starbucks? That’s White Chocolate Mocha with the whip, steam it at 120. Why 120? because then it’s still hot, but not, scald my mouth hot.

  443. If we’re talking Starbucks this is my usual order: a venti mocha light frappacino with sugar free mocha sauce and whipped cream please 🙂

  446. For everyday coffee, I take it black, but if I’m st Starbucks , I get a latte!
    *fingers crossed*

  450. I take it anyway I can get it, hot or iced, black or with milk and stevia or milk and flavored syrup. I just like to get some each day!

  453. Hot Chocolate with a bit of milk to cool it down and crunchy marshmallows and whipped cream!

  457. I drink LOTS of different teas. Black. I do like to treat myself to a latte or coffee with a lot of half and half.

  458. Normally I take my coffee with whole milk but now that I’m pregnant I can’t drink coffee because it makes me sick so I have black tea with milk or peppermint hot chocolate instead 🙂

  469. I like my coffee tarted up as much as possible—this time of year with real (not fake flavoring) egg nog, which our local Starbucks does.

  471. As my husband says “I don’t think you like coffee, you just like cream and sugar” – so obviously, TONS of yummy flavored creamer 🙂

  473. Regular coffee needs creamer and sugar…if I’m lucky enough to have Café du Monde I just need a little creamer.

  476. Med coffee in lg cup with 2 shots of espresso then filled with soy milk. No sweetner hot or cold depends on the day.

  478. Coffee … Super strong with soy half and half and a touch of agave! Tea … Also strong, but additions of cream and sugar depend on my mood.

  484. I like my coffee with a little flavored creamer or sugar and milk. I like my tea with a little sugar and milk too. 🙂

  493. No coffee. No tea.. Diet pepsi please, in a tall ice filled glass.. .but on cold days- hot chocolate with a spoonful of vanilla ice cream on top

  494. i always take my tea with a bit of local honey. If money is tight, then I drink it plain, not because it tastes good, but because it’s good for me.

  495. I take my coffee with my hubby or a great friend enjoying with me. Doesn’t matter what’s IN the cup, but what’s WITH the cup is treasured. Merry Christmas to ALL.

  499. At home, extra strong brewed local coffee poured over ice with Splenda and skim milk. At Starbucks, iced venti unsweetened iced coffee in a trenta cup. 🙂

  501. My favorite is an “Almond Moo”….that is a steamed nonfat milk with almond syrup. This is closely followed by good old fashioned Hot Coco!

Mavis Butterfield Etsy