This afternoon Lucy the puggle dog and I pulled up our first beets of the season. Aren’t they gorgeous? These are by far the biggest beets I’ve ever grown {it’s called neglect!} 😉 But that’s not why I’m so excited.
This week I plan on getting most of my seeds planted for my fall vegetable garden. I planted some seeds last week and this week I’ll be direct sowing things like beets, turnips and parsnips. Maybe even some Brussels sprouts too.
If you are dreaming thinking about a fall vegetable garden, here are a few of my favorites:
- Gourmet Beets
- Broccoli Romanesco {this looks so cool!}
- Broccoli Raab Rapini {Chickpeas with Broccoli Raab and Bacon recipe}
- Artichoke Green & Purple
- Cauliflower Chef’s Choice Blend
- Bok Choy White Stem
- Kale Italian Lacinato Nero Toscana
- Lettuce Mesclun Gourmet Baby Greens
- Cosmic Purple {My favorite!}
- Calliope Blend
- Danvers 126
How about you? What kind of vegetables do you like to plant for a fall harvest?
~Mavis wants to know.
This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting One Hundred Dollars a Month.